Trodden Black - Prickly Pineapple Chilli Jam
The Prickly Pineapple Chilli Jam was inspired by life and food from the Southern Hemisphere.
It will give you that little extra heat, with plenty of character from the Scotch Bonnets chillies.
It's great with a cooked breakfast, alongside an Indian meal and even a Scottish haggis neaps and tatties.
The Prickly Pineapple Chilli Jam was inspired by life and food from the Southern Hemisphere.
It will give you that little extra heat, with plenty of character from the Scotch Bonnets chillies.
It's great with a cooked breakfast, alongside an Indian meal and even a Scottish haggis neaps and tatties.
The Prickly Pineapple Chilli Jam was inspired by life and food from the Southern Hemisphere.
It will give you that little extra heat, with plenty of character from the Scotch Bonnets chillies.
It's great with a cooked breakfast, alongside an Indian meal and even a Scottish haggis neaps and tatties.
Eco Credentials
When making these chilli jams, waste is kept to a minimum, taking the time to make each batch as tasty as the last.
No waste, no haste, all taste!
All the Trodden Black products are vegan friendly, including the biodegradable labels.
Ingredients
Pineapple, sugar, cider vinegar, red chillies, ginger, garlic, Scotch bonnet chillies, turmeric, lemon, salt
Heat Level: Hot
200g (~400g with packaging)
Handmade in Dollar, Scotland
